Polka dot mushroom chocolate
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To make these delightful chocolate bars, you'll require a few key ingredients. Start by gathering top-quality dark chocolate, dried out mushrooms (these as porcini or shiitake), and a sprinkle out of water salt. The mushrooms bring a savory depth to the chocolate, producing a complex and delicious flavor profile. And don't forget the polkadots. You can use white chocolate or even another contrasting color to generate the signature design.
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